Whipped Cinnamon Honey Butter

Whipped Cinnamon Honey Butter
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Over the holidays, I was putting together gift baskets and I wanted something just for fun and this became it. My youngest, Amber, told me she made pancakes, cooked in this and then topped with it…yummmmm! See what you think.
Whipped Cinnamon Honey Butter
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  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Over the holidays, I was putting together gift baskets and I wanted something just for fun and this became it. My youngest, Amber, told me she made pancakes, cooked in this and then topped with it…yummmmm! See what you think.
Ingredients
Servings:
Units:
Instructions
  1. Put all the ingredients into a small mixing bowl and whip together until nicely blended and fluffy.
  2. Use immediately and refrigerate any leftovers. If you don’t like cinnamon, don’t put it in and just have a nice honey butter. Either way is super delicious.
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Steamed Clams and Pasta

Clams and pasta

Steamed Clams and Pasta
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Servings
2 servings
Servings
2 servings
Steamed Clams and Pasta
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Servings
2 servings
Servings
2 servings
Ingredients
Servings: servings
Units:
Instructions
  1. Put the oil and garlic in a pan big enough to allow the clams to fit in a single layer. Cook the garlic over medium heat for 2-3 minutes. Add the wine and let it cook until it's cooked down to about 1/2 of the liquid.
  2. Add the clams, cover and cook until they start to open up. This took about 5-6 minutes. Add the butter and cover and continue cooking until the clams open up all the way.
  3. If you have any that don't open, discard them.
  4. In the meantime, cook your pasta. Save a small amount of your cooking water to add back to the drained pasta, once it's cooked to your liking.
  5. I added just butter and some herbs de provence and some fresh chives and mixed well.
  6. Place in a serving dish, top with steamed clams and serve with a side salad and crusty sourdough bread.
  7. Enjoy!
Recipe Notes

(Note: I took a couple beautiful pictures that disappeared from my camera, so I am happy to share this photo which looks similar to what I made which is courtesy of www.restarauntwidow.com)

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